Want to die from peanutty chocolatty overload? Try these!
1 cup crunchy peanut butter
100g unsalted butter
2 cups icing sugar
1 and a half cups rice bubbles
chocolate to melt and dip
Melt peanut butter and butter in large bowl, mix icing sugar, rice bubbles and peanut butter mixture together. Cool. Roll into balls and chill minimum 30 minutes. Melt chocolate and dip/roll balls in. Chill.
They freeze well (if they last that long)